Without a doubt, China is one of the most adventurous countries when it comes to eating street food. There are some dishes available around which you would never consider edible in your home country. Some of them look really disgusting, but taste amazing so you should never judge Chinese food by its look.
When you come to China, be adventurous with food. Don’t limit yourself to eating only baozi, fruits, veggies and plain rice. Leave your food comfort zone and keep experimenting with different dishes – from baked bees to grilled snake meat.
Here is my top 10 Chinese street foods you simply can’t afford to miss when in China:
These are traditional Chinese dumplings. They are often steamed or fried and filled with a great voice of meat (pork, beef) and veggies (steamed peas, sweetcorn, chives, chopped carrot). Baozi are served with soy-based sauce, chilli, vinegar and sesame oil.